20 Vegan Recipes in 25 Minutes (French)
In this e-book, there are 20 delicious, vegan, savory recipes specially designed for those rushed moments, those evenings when there's no time, when you're out of ideas, when you're too tired, when there's a bunch of mismatched leftovers in the fridge... It includes: my list of handy ingredients to have on hand, a monthly menu plan, tips for using up leftovers, and finally, 20 recipes you can cook in less than 25 minutes!
What's inside then?
Discover the content of the book
Comforting dishes and complete bowls
Comforting recipes: Tofu alla parmigiana, Savory sausage crepe, Mini pizzas with leftovers, Cheesy chili casserole, Sun-dried tomato risotto. Complete bowl recipes: Kimchi and smoked tofu bowl, Grilled chickpea and zaatar sauce bowl, Sweet tofu and roasted brussels sprouts bowl.
Dishes to share in the middle of the table
Taco night, Sharing platter, Toasted sandwiches on white bread, Well-stuffed pita breads.
Pasta dishes and soups
Pasta dishes: Pasta with candied tomatoes and onions, cashew cream, Linguini with red wine sausage meat, Mac n’ cheese, Ramen noodles, Carbonara baked pasta. And hearty soups: Creamy orzo soup, Vermicelli broth, Lentil soup.
The questions you ask yourself
And even the ones you don't ask yourself