The Vegan Barbecue Guide (French)

The Vegan Barbecue Guide (French)

During the summer, I practically use my barbecue every day. It's so simple, delicious, cooks quickly, and doesn't make a lot of dishes ;) Nothing but advantages! Over time, I've perfected my favorite recipes to offer you in this e-book :) Whether it's for weekday evenings or organizing a barbecue with friends, you'll find everything you need. Just because we're vegan doesn't mean we can't have big gourmet barbecues to delight the gang! In this e-book, you will find 34 recipes of my best skewers, marinades, steaks, sauces, grilled vegetables, side dishes... to make the best vegan barbecues!

66 pages PDF Format (French only)
14 meals to cook on the barbecue and 7 sides
14 meals to cook on the barbecue and 7 sides
Quick recipes to enjoy without constraints
Quick recipes to enjoy without constraints
7 delicious sauces and 6 creative marinades
7 delicious sauces and 6 creative marinades

What's inside then?

Discover the content of the book

Made with simple ingredients, for your enjoyment and perhaps to discover new flavors! There is also a chapter dedicated to side dishes to go with it ;)

Skewers and steaks

Made with simple ingredients, for your enjoyment and perhaps to discover new flavors! There is also a chapter dedicated to side dishes to go with it ;)

Bell peppers, asparagus, eggplants, mushrooms, potatoes... how to prepare these vegetables by quickly cooking them on the barbecue!

Barbecue vegetable recipes

Bell peppers, asparagus, eggplants, mushrooms, potatoes... how to prepare these vegetables by quickly cooking them on the barbecue!

Master all the classic vegan sauces: mayonnaise, ketchup, tartar sauce, barbecue sauce, pepper sauce... It only takes about 10 minutes for each creation! Plus, marinades to brighten up all your barbecues!

Delicious sauces and marinades

Master all the classic vegan sauces: mayonnaise, ketchup, tartar sauce, barbecue sauce, pepper sauce... It only takes about 10 minutes for each creation! Plus, marinades to brighten up all your barbecues!

The questions you ask yourself

And even the ones you don't ask yourself