04/05/2021Tofu, legumes and seitan - Main courses

Tofu Chicken-Style

Name: Tofu Chicken-Style
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 3 serv.
Cuisine: Vegan
Ingredients: 450 g firm tofu; 2 tbsp soy sauce; 1 tbsp balsamic vinegar; 2 tbsp toasted sesame oil; 6 tbsp nutritional yeast; 4 tbsp cornstarch

Servings

Ingredients

Cups

-firm tofu 450 (g)
-soy sauce 2 (tbsp)
-balsamic vinegar 1 (tbsp)
-toasted sesame oil 2 (tbsp)
-nutritional yeast 6 (tbsp)
-cornstarch 4 (tbsp)

Add to a shopping list

Unlock the memberarea

200+ new recipes unlocked

A new exclusive recipe each week

A shopping list feature

No advertising

€8.5

/ monthno commitment

Discover now

Steps

With your hands, tear the block of tofu into irregular pieces (mine are about 2 cm by 2 cm, but it doesn't need to be perfect!).
In a mixing bowl, combine the tofu with all the other ingredients.
Spread everything evenly on a baking sheet and bake at 200°C (390°F) for 30 minutes! That's all. You can use this chicken-style tofu in wraps, salads, stir-fries, fajitas, sandwiches...

NotesFor a gluten-free version, use tamari instead of soy sauce !