Steps

• Roughly remove the skin of the orange and cut it into 4.
• Cut the apple, pear, and ginger into large cubes (peel them if they are non-organic too!).
• Remove the kale stems, keeping only the leaves.
• In the blender, place all the ingredients and approximately 400 mL of water. Blend at the highest power.
• Pour the juice through a fine mesh strainer. Collect the juice and serve with ice cubes! (You can keep the pulp to make green muffins, recipe on my blog).