03/19/2023Pasta - Main courses

Creamy One Pot Orzo with Squash

Name: Creamy One Pot Orzo with Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 2 serv.
Cuisine: Vegan
Ingredients: 0.5 butternut squash; 750 mL vegetable broth; 260 g orzo; 250 mL soy cream; 1 tbsp neutral oil

Servings

Ingredients

Cups

-butternut squash 0.5
-vegetable broth 750 (mL)
-orzo 260 (g)
-soy cream 250 (mL)
-neutral oil 1 (tbsp)

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Steps

Peel the squash and cut it into cubes.
In a large pot, heat 1 tbsp. of neutral oil. Sauté the squash in it for 3-4 minutes.
Pour in 2 cups (500 mL) of water and continue cooking for 10-12 minutes, allowing the water to evaporate and the squash to cook.
Add the orzo to the pot and mix. Pour in the vegetable broth. Let it cook for another 15 minutes so the orzo can absorb the water.
Pour the cream, season with salt and pepper, and it's ready!