Potato and Leek Chowder
From the book
Recipe cookbook - The harvest
Servings
Ingredients
Cups
- -leek 1
- -potatoes 2
- -olive oil 1 (tbsp)
- -vegetable broth 1.5 (L)
- -blanched or frozen peas 100 (g)
- -soy cream 250 (mL)
- -salt
- -pepper
- -white wine 60 (mL)
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Steps
- Wash the leek and slice it thinly. Peel the potatoes. Cut them into small cubes.
- In a large pot, heat the olive oil. Sauté the leeks until they soften. Add the potatoes and let them brown for 10 minutes over high heat, stirring occasionally.
- Deglaze with white wine (optional) and vegetable broth. Add the peas. Let it cook for 40 minutes until the potatoes are super tender and the liquid reduces.
- Pour the cream and adjust the seasoning with salt and pepper. It’s ready!
NotesChowder is a slow-cooked dish similar to a meal soup but with less liquid! Usually, it's based on potatoes like here, but with fish and seafood. So here's my vegan version with tender leeks 😍😍 I served it with artisanal vegan bacon from @eatcliche 🥹 I don't think the product is out yet, but I managed to snag some extra at the last pop-up at @beaglebagel_mtl
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Potato and Leek Chowder
Ingredients
- -leek 1
- -potatoes 2
- -olive oil 1 (tbsp)
- -vegetable broth 1.5 (L)
- -blanched or frozen peas 100 (g)
- -soy cream 250 (mL)
- -salt
- -pepper
- -white wine 60 (mL)
Steps
Steps
- Wash the leek and slice it thinly. Peel the potatoes. Cut them into small cubes.
- In a large pot, heat the olive oil. Sauté the leeks until they soften. Add the potatoes and let them brown for 10 minutes over high heat, stirring occasionally.
- Deglaze with white wine (optional) and vegetable broth. Add the peas. Let it cook for 40 minutes until the potatoes are super tender and the liquid reduces.
- Pour the cream and adjust the seasoning with salt and pepper. It’s ready!
NotesChowder is a slow-cooked dish similar to a meal soup but with less liquid! Usually, it's based on potatoes like here, but with fish and seafood. So here's my vegan version with tender leeks 😍😍 I served it with artisanal vegan bacon from @eatcliche 🥹 I don't think the product is out yet, but I managed to snag some extra at the last pop-up at @beaglebagel_mtl