12/04/2023Hot drinks - Hot drinks and smoothies - Drinks - Breakfasts and brunches

Vegan Crème Brûlée Latte

Name: Vegan Crème Brûlée Latte
Prep time: 5 min
Total time: 5 min
Yield: 1 cup
Cuisine: Vegan
Ingredients: 1 espresso; 1.5 tsp caramel syrup; 1 tsp vanilla extract; 170 mL oat milk; plant-based whipped cream; 1 tsp sugar

Christmas Oven-free Blender-free Gluten-free Autumn / Winter

For: 1 cupDifficulty: EasyPreparation: 5 min

It's not because I sold my café that I'm going to stop creating Christmas drinks, okay? 😍 Inspired by crème brûlée, I added caramel syrup (I used @monin.can, though I also have the crème brûlée syrup but I find it less tasty) and vanilla extract to my espresso. After pouring in the well-frothed oat milk, I topped it with homemade whipped cream. With a bit of granulated sugar, you can caramelize the top with a blowtorch, giving it that crispy crust typical of crème brûlée 🥰 (By the way, my vegan crème brûlée recipe has been on my blog since 2016, we weren't even born back then, imagine that.)

Servings

Ingredients

Cups

-espresso 1
-caramel syrup 1.5 (tsp)
-vanilla extract 1 (tsp)
-oat milk 170 (mL)
-plant-based whipped cream
-sugar 1 (tsp)

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Steps

In your cup, pour an espresso. Add caramel syrup and vanilla extract.
Heat and froth the oat milk. Pour the milk into the cup.
Add the whipped cream and then sprinkle powdered sugar on top. Use a blowtorch to caramelize the sugar for a crispy caramel layer on the latte. It's ready 😍